Your chance of acquiring gestational diabetes during pregnancy might be increased by a number of factors.
- Age: Women over 25 are more vulnerable, and the risk rises with age.
- Weight: Your risks are much increased if you were overweight or obese before to becoming pregnant.
- Family History: Your risk is increased if you have a parent or sibling who has Type 2 diabetes.
- Previous Pregnancy History: Your risk is increased if you previously had gestational diabetes or gave birth to a child weighing more than 4 kg
- Medical History: Risk factors include insulin resistance, prediabetes, and PCOS.
- Ethnicity: It has been generally found that Indian Women are more vulnerable.
It is crucial to remember that a large number of women who have no risk factors can nonetheless acquire gestational diabetes. Regardless of risk concerns, experts advise universal screening for all pregnant women between weeks 24 and 28. Both you and your child are protected by early detection.
A straightforward screening is the Glucose Challenge Test (GCT). After an hour, you have your blood collected after consuming a delicious glucose solution. There is no need to fast. You will require the Glucose Tolerance Test (GTT) if the findings are high. You fast for the entire night before providing a fasting blood sample for GTT. Blood is taken at one, two, and three hours after you consume a higher glucose solution. Your results and next steps will be thoroughly explained by Dr. Ashalata.